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1. Storage and Warehousing

Storage is an important marketing function, which involves holding and preserving goods from the time they are produced until they are needed for consumption.

The storage of goods, therefore, from the time of production to the time of consumption, ensures a continuous flow of goods in the market.

Storage protects the quality of perishable and semi-perishable products from deterioration.

Some of the goods e.g. woolen garments, have a seasonal demand. To cope with this demand, production on a continuous basis and storage become necessary.

It helps in the stabilization of prices by adjusting demand and supply.

Storage is necessary for some period for performance of other marketing functions.

Storage provides employment and income through price advantages.

Storage enables states to meet a catastrophe or emergency or to protect against insects, mites, rodents, fungi and bacteria.

Storage also helps in meeting the needs in scarcity or famine

 

1.1. Types of Storages1.1.1. Underground Storage StructuresAdvantages1.1.2. Surface Storage StructuresA. Bag storageB. Bulk or loose storage1.2. Improved Grain Storage StructuresA. For small-scale storageB. For large scale storage1.3. WarehousingRole of WarehousingWorking of WarehousesTypes of WarehousesOn the basis of Type of Commodities StoredFunctionsWarehousing Development and Regulatory Authority (WDRA)Food Corporation of India (FCI)Golden Principles for Preservation of Food Grains without Deteriotation/LossProcurement of Foodgrains1.4. Cold StorageStatus of Cold Storage in IndiaStorage of foods and Storage ConditionsConstruction of cold storage facility- Assistance from Government1.5. National Policy on Handling, Storage and Transportation of Foodgrains1.6. Integrated Cold Chain Availability PlatformIntended usersExpected benefits1.7. Issues with Storage1.8. Way Forward